Alligator Meat (6-1lbs packages) (Frozen) for NC Gourmets

Gourmet Alligator Meat: A High-Protein and Low-Fat Culinary Adventure

Alligator meat is a versatile and nutritious protein choice, boasting an impressive 46 grams of protein and zero saturated fat per serving. Its somewhat fibrous texture is reminiscent of chicken, with a slightly sweeter taste, making it a fantastic alternative to traditional proteins like chicken, pork, veal, or fish.

Fitness enthusiasts and health-conscious individuals will find alligator meat to be a keto-friendly option, as it is rich in energy-providing protein and healthy unsaturated fats, while being void of processed carbohydrates. When seeking a change from the usual protein choices for a salad or other dish, alligator meat can pique one's interest with its similarities to chicken and firm white fish, such as grouper.

Versatile in the kitchen, alligator meat can be incorporated into a wide variety of recipes. Home chefs may add it to stews or gumbos, skewer it on the grill, or even fry it up for a creative fish-and-chips or traditional fried alligator dish. No matter the preparation, alligator meat will infuse your cuisine with a delightful Cajun flair.

Key Features:

• High protein and low fat: Approximately 46 grams of protein and 0 grams of saturated fat per serving
• Keto-friendly: Provides energy-rich protein and healthy unsaturated fats, while being void of processed carbohydrates
• Consistency and tenderness similar to chicken or firm white fish
• Fresh frozen alligator tail meat, packaged in one-pound bags

Preparation Instructions:

To enjoy this high-quality alligator meat, simply thaw it slowly under refrigeration and then cook and serve as desired. The alligator is wild-caught and flash-frozen shortly after harvesting, ensuring freshness, nutrient preservation, and protection from external impurities.

Sourced and processed in the United States, this alligator meat is individually packaged in vacuum-sealed one-pound bags, allowing you to use only what you need. With 28 grams of protein, 3 grams of fat, and 0% carbohydrates per 4-ounce portion, alligator meat provides 40% of your daily protein needs at just 110 calories.

Today Gourmet takes pride in sourcing the best products, often from family-owned businesses across the United States, and ships all orders in insulated boxes with either dry ice or frozen gel packs to ensure they arrive frozen at your doorstep. As the famous chef Paul Prudhomme once said, "You don't need a silver fork to eat good food," and alligator meat is a prime example of this philosophy.

product information: