Game Meat Variety Pack of 5 Exotic Meats, Gluten-Free

Pearson Ranch: Pioneering the Pursuit of Exceptional Meat Snacks

Founded in 1959, Pearson Ranch is a family-owned operation nestled in the beautiful southwestern mountains of New Mexico, at an elevation of 7,800 feet. Surrounded by virtually untouched natural splendor, the ranch is home to a diverse array of wildlife, including elk, deer, black bear, antelope, mountain lions, wolves, and turkeys.

Pearson Ranch's meat snack products offer a unique and compelling alternative for those accustomed to traditional beef-based offerings, as well as for those seeking to explore the world of exotic game meats. Crafted with only natural ingredients and free from nitrites, MSG, and gluten, these snacks are designed to complement even the most active lifestyles, providing a nutritious and satisfying source of lean protein.

The ranch's diverse product line includes:

Summer Sausage: A versatile and convenient option, perfect for gatherings with family and friends. Available in Elk, Buffalo, and Venison varieties.

Jerky Bags: Satisfying jerky cravings with all-natural, expertly seasoned offerings in Elk, Buffalo, Venison, and Wild Boar.

Meat Sticks: High in protein and low in fat, these 4-ounce packs provide a nutritious and portable snack choice in Elk, Buffalo, Venison, and Wild Boar.

Individually Wrapped Meat Sticks: Ideal for on-the-go high-protein snacking, with the same flavor options as the 4-ounce packs.

Pearson Ranch's meat snack journey began in 2000, with a significant shift to focused meat snack production in 2011. The introduction of Buffalo (Bison) products followed in 2003, with Venison and Wild Boar added to the lineup in 2014.

Wild Boar, sometimes referred to as feral swine, were first introduced to America by early European explorers. Today, they can be found in as many as 45 states, with a particular concentration in the southern United States. Prized for its rich, exciting flavor and lean, textural properties, wild boar meat is high in essential nutrients and low in sodium and cholesterol.

Venison, the meat of deer, is an incredibly lean protein source, often likened to beef with subtle gamey notes. Pearson Ranch's venison products are USDA-approved and deliver a nutritious alternative to more commonly consumed meats.

Buffalo, or bison, were once nearly extinct in the late 19th century, but have since seen a resurgence, with approximately 200,000 being raised for meat in the United States as of 2007. Buffalo meat is a deep red color, with a slightly sweeter and richer flavor than beef, and is free from questionable chemicals or hormones.

Elk, a member of the deer family, is a lean, fine-grained meat with a mild, sometimes sweet flavor. It is high in B-vitamins and essential amino acids, and Pearson Ranch's offerings are USDA-approved and free from preservatives.

By offering this diverse range of exotic game meats, Pearson Ranch provides customers with a unique and nutritious alternative to traditional meat snacks, all while upholding a commitment to quality, natural ingredients, and exceptional flavor.

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